2017 was a delicious year…

…and even very tasty!

Throughout the year, more and more of you have followed me, tested and enjoyed my little recipes. Thank you for that, and for all your kind words.

I also thank all those who trusted me to showcase their products. Discovering a product, sharing a moment with you and creating recipes is always a real pleasure.

From 2017, from January to December, I remember these few recipes…

Caramel and clementine galette des rois
Chocolate, peanut butter and caramel layer cake
Fudge
Potato nests filled with eggs
Red fruit tart, lemon cream
Quinoa salad with roasted apricots
Tiramisu cake
Raspberry and crème brûlée tart
Spinach and ricotta conghiglioni
Phirni
Meringue pie with red fruits
Chocolate and raspberry craquinette log

And you, which inspired you the most?

2018 will be just as delicious…

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